Chicken 65 recipe | by Food 4 U
Chicken 65 recipe | by Food 4 U

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken 65 recipe | by food 4 u. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious. by Food 4 U is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. by Food 4 U is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken 65 recipe | by food 4 u using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken 65 recipe | by Food 4 U:
  1. Take Chicken marinate
  2. Make ready Chicken Boneless 1/2 kg 1 inch Cubes
  3. Get 1 tbs Adrak lehsan paste (ginger Garlic Paste)
  4. Take 1 tsp Lal mirch (red chilli powder)
  5. Get 1 TBS Red Chilli Flakes
  6. Prepare 1 tsp Garam Masala
  7. Prepare 1 Egg
  8. Take 2 tbs Corn Flour
  9. Make ready 1 tbs Rice Flour
  10. Take 1 tsp Dhania (coriander Powder)
  11. Prepare tbs Namak (salt)1/2
  12. Get 3 tbs Lemon juice
  13. Take Oil for frying
  14. Make ready Gravy
  15. Prepare 3-4 tbs Oil
  16. Make ready 1 tbs Lehsan (garlic) Chopped
  17. Get 8-10 Curry pata (curry leaves)
  18. Make ready 2 tbs Chilli Garlic sauce
  19. Get 3 Hari mirch (green chilies)
  20. Take 1/2 tbs Zeera (cumin Seeds)
  21. Get 5 Red Chilli
  22. Make ready 1/4 tsp Red Food Colour

It was made for Indian soldiers as a quick. The secret ingredient in my marinade is the whole wheat flour / atta. It coats the chicken so well and it fries very crisp in oil. Thread Chicken Recipe / How To Make Crispy Chicken Thread Ramadan Special Recipe By Chef Tarika.

Instructions to make Chicken 65 recipe | by Food 4 U:
  1. Bowl mein chicken aur tamam ajaz dal kar 30 min kliye marinate kar
  2. Karhai ma tel garam kar ky chicken ko darmiyani ancch per
  3. Light Golden hunay tak fry kar lein
  4. Gravy bananay kliye tel garam karain curry pata,lehsan
  5. Del kar 1 min kliye saute kar lein
  6. Chilli garlic sauce,lal mirch, zeera, hari mirch del kar chamcha
  7. Chalayein or phr thora pani daly phr red food colour daly
  8. Ab fried chicken daly or thora pani dal kar 2-3 min pakiay
  9. Or Ab serve karien

Add Green chillies and Curry leaves, saute for a minute. Add Chicken and cook for couple more minutes until the chicken is hot. The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up Many recipes recommend using boneless chicken thighs; the darker meat on the thigh will be juicier than white meat. It's up to you whether you. Serve this delicious Chicken recipe along with Biryani and Raita for a weekend meal.

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