Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, granny's monkey bread recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Granny's Monkey Bread is a sweet, gooey, sinful cinnamon sugar treat that will be loved by young and old alike. Basically a pull-apart bread, monkey-style breads are an ideal way to use refrigerated flaky biscuits. Work quickly with the refrigerated dough, because it will rise better if it's still cool when the pan goes into the oven.
Granny's monkey bread recipe is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Granny's monkey bread recipe is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have granny's monkey bread recipe using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Granny's monkey bread recipe:
- Make ready buttermilk biscuits I used three 8-ounce packages
- Make ready sugar
- Take cinnamon or you can use pumpkin pie spice
- Prepare butter
- Get brown sugar
The classic monkey bread recipe, oozing with warm caramel and cinnamon. Easy Monkey Bread Recipe with Canned Biscuits. This recipe is sticky, delectable, and surprisingly simple. Although I'm almost certain there are no actual monkeys in this recipe, it's still very good.
Instructions to make Granny's monkey bread recipe:
- Prepare Bundt pan by heavily greasing with butter. Preheat oven to 350 degrees
- Cut each biscuit into four equal bite-sized pieces.
- Combine 1 cup sugar and 2 teaspoons cinnamon in a bowl or plastic bag. Drop roll the pieces of dough in the sugar cinnamon mixture and gently arrange them into the prepared Bundt pan.
- In a small sauce pan, combine 1/2 cup of the remaining sugar cinnamon mixture (discard remaining or use for another recipe) with 1/2 cup brown sugar and 1 cup butter.
- Bring mixture just to a boil and then immediately remove from heat. Stir until sugars have fully dissolved.
- Carefully drizzle the mixture over the rolled dough balls in the Bundt pan.
- Bake in center of preheated oven for 30 minutes.
- Allow pan to rest for about 5 minutes, then cover with a large plate and invert. To eat, pull desired amount off with your fingers and enjoy the gooey sweet sinful treat.
I snagged the recipe from my. Granny's Monkey Bread is a sweet, gooey, sinful cinnamon sugar treat made with canned biscuit dough and lots of butter. Monkey bread in a crockpot is like a breakfast casserole that's the perfect easy brunch recipe. #cinnamonrolls #monkeybread #pillsbury. Sticky toffee + monkey bread = dessert heaven! This recipe is easy to make but insanely impressive.
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