Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic and thyme roasted red potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Garlic and Thyme Roasted Red Potatoes is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Garlic and Thyme Roasted Red Potatoes is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:
- Prepare 10-12 red potatoes, halved
- Make ready 1 drizzle of olive oil
- Make ready 1 1/2 tsp garlic, minced
- Get 1 1/2 tsp fresh thyme, chopped
- Prepare 1 tsp salt
- Make ready 1 tsp pepper
Steps to make Garlic and Thyme Roasted Red Potatoes:
- Preheat oven to 400 degrees Fahrenheit.
- In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper.
- Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft.
- Enjoy!
So that is going to wrap it up for this exceptional food garlic and thyme roasted red potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
