Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, rosemary garlic vingerette. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Rosemary Garlic Vingerette is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Rosemary Garlic Vingerette is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have rosemary garlic vingerette using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Rosemary Garlic Vingerette:
- Take About 2 TBSP white vinegar
- Get 2 good shakes of Rosemary Garlic seadoning
- Prepare Pink sea salt
- Take 2 squirts of Lime juice
Instructions to make Rosemary Garlic Vingerette:
- Mix together and drizzle on salad
So that is going to wrap it up for this exceptional food rosemary garlic vingerette recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
