Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mediterranean nachos. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mediterranean Nachos is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mediterranean Nachos is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mediterranean nachos using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Nachos:
- Get Bag tortilla chips on the border
- Make ready Meat of your choice steak or chicken cooked and diced I use chicken
- Prepare 1 cup diced tomatoes
- Take 1 cup Montreal cheese
- Get 1 cup Mozzarella cheese
- Take 1/2 cup fate cheese for the top only
- Prepare 1 cup chopped lettuce
- Prepare 1/2 diced red onion
- Take 1 teaspoon sumac
- Make ready Cup pitted olives black and green
- Prepare 1 avocado diced
- Get 2 diced 🌶 chili green
- Get 2 tablespoon creamy Greek dressing
- Get Sour cream for dip
- Get Salsa for dip
Steps to make Mediterranean Nachos:
- Rub sumac with diced red onion add to the lettuce and tomatoes and olives with avocado and fate cheese and dressing and refrigerate
- Over on broiler lay the1/2 bag of chips then the chicken and do not skip on the cheese I put 2 cups of it you could change to your favorite cheese keep watching you do not want to burn it
- 10 minutes later put the salad on top and serve while it’s hot with sour cream and salsa
So that’s going to wrap it up for this special food mediterranean nachos recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!