Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, ginisang sayote. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ginisang Sayote is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Ginisang Sayote is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have ginisang sayote using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ginisang Sayote:
- Make ready 1 bundle sayote tops
- Prepare 1 tomato(cut into 4 slices)
- Take Half chicken breast(strips)
- Take 1 tsp fish sauce
- Get 1 slice garlic and ginger and shallots
Instructions to make Ginisang Sayote:
- Wash sayote and discard the hard steam.
- Heat a wok and add oil. Saute garlic ginger stir fry until golden aromatic then add chicken stir fry again then add tomato. Add a little water simmer then put in sayote and fish sauce. Mix it cover and simmer until cook.
So that’s going to wrap it up with this exceptional food ginisang sayote recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
