Sausage and Peppers(Crock pot or stove top!)
Sausage and Peppers(Crock pot or stove top!)

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sausage and peppers(crock pot or stove top!). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sausage and Peppers(Crock pot or stove top!) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sausage and Peppers(Crock pot or stove top!) is something that I have loved my entire life.

What goes well with crockpot sausage and peppers? I would pair this recipe with my Low Carb Tortilla Chips, Parmesan Zucchini and Next I layered the sausage on top. I used regular bratwurst for the crock pot sausage and peppers recipe, but you can use any type of uncooked.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage and peppers(crock pot or stove top!) using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and Peppers(Crock pot or stove top!):
  1. Take hot Italian pork sausage (feel free to substitute with turkey sausage, or sweet Italian sausage if spice isn’t your thing!)
  2. Get red bell peppers, sliced
  3. Take yellow bell peppers, sliced
  4. Make ready yellow onions, sliced
  5. Get Splash of balsamic vinegar
  6. Prepare dried oregano
  7. Take roughly chopped fresh basil leaves
  8. Take -6 garlic cloves, chopped
  9. Take tomato paste
  10. Get can of diced tomatoes
  11. Prepare jar of your favorite tomato sauce
  12. Make ready salt and pepper
  13. Take red pepper flakes (optional)
  14. Take freshly chopped parsely and/or parmesan to top

The flavoring for both is almost the same, using basil, garlic, parsley, paprika, fennel, and oregano, but the hot variety also uses crushed red pepper. One is on the stove top, right in a skillet and another way is to make sausage and peppers in a slow cooker, or a crock pot. That's another reason why this crock pot sausage and peppers recipe is perfect for parties! You've got other things to do I'm sure, other side dishes to make…so it's one less.

Steps to make Sausage and Peppers(Crock pot or stove top!):
  1. CROCKPOT VERSION- In a sauté pan brown your sausages on all sides, don’t worry about cooking them through, just get a nice color on them.
  2. Once browned add a splash of balsamic vinegar to the pan and use a wooden spoon to scrape up the bits.
  3. Poor the sausages and and drippings into your crockpot.
  4. Add the rest of the ingredients to your crockpot, Set it for medium-high for 6-8 hours.
  5. STOVETOP VERSION-In a dutch oven or similar sized pot brown your sausages on all sides, don’t worry about cooking them through, just get a nice color on them.
  6. Once browned add a splash of balsamic vinegar to the pan and use a wooden spoon to scrape up the bits.
  7. Add your onions, peppers, and garlic to the pot, cook until everything begins to soften.
  8. Add the rest of the ingredients, stir together and let it lightly simmer on the stove on medium low for 1-2 hours.

Crockpot sausage and peppers are quite easy to cook and may be served as a main course. You just can't go wrong with it. Simply add some Italian seasoning, salt and black pepper on top of Cuisine Ketogenic, Low Carb. Keyword crock pot sausage and peppers. Combine crushed tomatoes, oregano, red pepper flakes and olive oil in the bowl of a slow cooker.

So that is going to wrap it up with this special food sausage and peppers(crock pot or stove top!) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!