Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy stove top mac and cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy Stove Top Mac and Cheese is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Creamy Stove Top Mac and Cheese is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook creamy stove top mac and cheese using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Creamy Stove Top Mac and Cheese:
- Prepare pasta of choice, I like spirals for this
- Prepare creamy cheese packet from velvet shells and cheese. Save pasta from box for something else
- Prepare butter
- Make ready Salt
- Prepare shredded Mexican blend cheese
- Prepare heavy cream
Steps to make Creamy Stove Top Mac and Cheese:
- Boil the noodles according to package directions.
- Drain noodles and add back to the pot. Squeeze the cheese packet, 2 cups of cheese, butter and cream and salt. Mix and put the lid on the pot. Give it a few minutes to melt and stir it again. I leave it on the burner I cooked it on for the residual heat. You’re ready to eat!
So that is going to wrap this up with this special food creamy stove top mac and cheese recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
