Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade rolls. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Rolls is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Homemade Rolls is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have homemade rolls using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Rolls:
- Get 2 cups skim milk
- Prepare 6 cups flour
- Get 1/2 cup shortening
- Make ready 2 Tablespoons Yeast
- Take 1/4 cup warm water
- Get 2 Tablespoon Sugar
- Get 1/2 cup sugar
- Get 2 tsp salt
- Prepare 2 eggs
Steps to make Homemade Rolls:
- See photo
- Heat milk and shortening until it bubbles, then let it cook until warm.
- Dissolve Yeast and 1 tablespoon of sugar in warm water and wait until it doubles. (Around 10 mins)
- Add milk mixture, salt, sugar, yeast mixture, and eggs. Beat.
- Add in 2 cups of flour and beat again. Continue adding flour until dough pulls from the sides. (Less is more)
- Put dough in greased bowl and let rise. Until double in size (around 1 hour)
- Punch dough down and let rise again. (At this point, dough may be refrigerated overnight)
- Once you’re ready to cook, divide dough into 4 balls and roll out into 14” circles (there will be 8-10 rolls per circle). Shape roles, and place onto greased pan. Brush with melted butter and let rise until double. (Around 1 hour.)
- Bake at 350 degrees for 10 minutes. And enjoy.
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