Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, crab quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crab Quiche is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Crab Quiche is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crab quiche using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crab Quiche:
- Take 1 pie shell
- Take 1 cup shredded Swiss cheese
- Prepare 1/2 cup chopped red pepper
- Prepare 1/4 cup chopped green onion
- Prepare 1 tbsp butter
- Prepare 3 large eggs
- Make ready 1 1/2 cup half and half cream
- Make ready 1/2 tsp salt
- Take 1/4 tsp pepper
- Prepare 3/4 cup imitation crab meat
Instructions to make Crab Quiche:
- Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
- Immediately dprinkle with 1/2 cup cheese
- Reduce heat to 375
- Saute peppers and onions in butter
- In large bowl whisk eggs, cream, salt and pepper
- Stir in crab meat, peppers, onions and rest of cheese
- Add into crust
- Bake 30-35 minutes until firm
So that’s going to wrap this up with this exceptional food crab quiche recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
