Mushroom Sauce
Mushroom Sauce

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, mushroom sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mushroom Sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Mushroom Sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mushroom sauce using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mushroom Sauce:
  1. Take 4 Onions
  2. Make ready 2 Tbsp Butter
  3. Make ready Salt
  4. Take 1 kg Fresh chopped Mushrooms
  5. Prepare 1 1/2 Cup Fresh Cream
  6. Make ready 1 Tbsp Black Pepper
  7. Make ready 2 Tbsp Corn Flour
  8. Take 1/2 Cup White or red wine
Steps to make Mushroom Sauce:
  1. Fry onions till you get a gold color with butter and olive oil, add salt.
  2. Add the chopped mushrooms to the onions till the mushrooms are a little cooked
  3. Add the fresh cream
  4. Add the wine and then black pepper and salt
  5. Wait till it boils then switch the fire off! 🔥

So that’s going to wrap it up for this exceptional food mushroom sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!