Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, banana bread with a cinnamon swirl. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super-moist banana bread with a thick cinnamon swirl and topped with vanilla glaze. Soon enough, you'll be graced with an alluring scent wafting through the house and one fine lookin' bread ready in the oven. A moist and delicious cinnamon swirl banana bread recipe.
Banana bread with a cinnamon swirl is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Banana bread with a cinnamon swirl is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook banana bread with a cinnamon swirl using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana bread with a cinnamon swirl:
- Make ready 3 ripe bananas
- Take 1 egg
- Get 75 grams (1/3 cup) melted butter
- Take 3/4 cup white sugar
- Prepare 1 tsp baking soda
- Make ready 1 1/2 cup flour
- Make ready For the cinnamon sprinkle
- Get 1 tsp cinnamon
- Make ready 1/4 cup brown sugar
Please tell me you have some ripe bananas on your counter?! I sure hope so because this banana bread is the best and it's calling your name! I have a confession to make. You can even add chocolate chips!
Steps to make Banana bread with a cinnamon swirl:
- Mash the bananas with a fork in a bowl then add the egg, melted butter and sugar. Mix until sugar is completely dissolved.
- Gently add the flour and the baking soda and keep mixing.
- Add half of the batter in a loaf pan (in my case i used a 20 cm round cake pan) then sprinkle with the half of cinnamon_sugar. With a chopstick swirl the batter until it looks like marble pattern.
- Add the other half of batter and sprinkle with the rest of cinnamon sugar on top.
- If you are using a loaf pan, bake the banana bread in a preheated oven at 180° Celsius for nearly 50 minutes.
- In my case i used a round 20 cm cake pan and the banana bread was done in 25 minutes or until a toothpick inserted in the center comes out clean.
- Enjoy 🙂
It's very flavorful and moist with a bit of a slight crunch from the topping. If you're a fan of cinnamon sugar, I'd highly recommend it! This easy banana cinnamon bread recipe is so moist with a ribbon of buttery cinnamon swirled throughout. You can't have cinnamon swirl banana bread without the swirl! It took quite a few trials to get it just right and luckily, the easiest technique ended up being the most effective.
So that’s going to wrap this up with this special food banana bread with a cinnamon swirl recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!