Uruguayan Apple pie
Uruguayan Apple pie

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, uruguayan apple pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Uruguayan Apple pie is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Uruguayan Apple pie is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have uruguayan apple pie using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Uruguayan Apple pie:
  1. Get 1 stick butter
  2. Make ready 3/4 cup sugar
  3. Take 1 egg
  4. Make ready 2 cup Flour
  5. Prepare 1 tbln yeast
  6. Make ready 5 apples of your preference
  7. Take 1 tablespoon Cinnamon
  8. Get 4 tbspn sugar
Instructions to make Uruguayan Apple pie:
  1. Preheat oven to 350F
  2. Mash butter, add sugar & mix.
  3. Add egg to mixture.
  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes)
  5. Pat down dough in baking pan
  6. Grab 5 apples, slice nicely and set to your liking.
  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F.

So that is going to wrap it up with this special food uruguayan apple pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!