Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, basbusa pista. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Basbusa Pista is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Basbusa Pista is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook basbusa pista using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Basbusa Pista:
- Prepare Cake mix/ batter
- Prepare 1 egg
- Take 1 cup sugar
- Make ready 3/4 cup oil
- Take 1 cup yogurt
- Prepare 2 cup grated coconut fresh/dry
- Take 2 cup smit semolina
- Take 1 tbsp vanilla
- Get 1 tbsp baking powder
- Take Fillings: center
- Prepare Pistacio nut,sliced
- Prepare Nestle cream
- Get Toppings:
- Get Pistacio nut powder
- Take Grated Coconut dry/fresh
Instructions to make Basbusa Pista:
- In a cake mixer, put all the ingredients for batter then mix it well.
- In a pyrex or baking pan, wipe oil or tahina(arabic people know this). Then put the half quantity of batter. Then put pistacio sliced and nestle cream after that put the rest batter.
- Up the batter, put grated coconut dry and pistacio nut powder.
- Put in oven 25-30 minutes. With the temperature of 180-200 °c. Until the cake become light brown.
- Take it out from oven then spray sugar syrul up.. Then serve.
So that’s going to wrap this up with this special food basbusa pista recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
