Sake Teriyaki Salmon
Sake Teriyaki Salmon

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sake teriyaki salmon. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sake Teriyaki Salmon is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Sake Teriyaki Salmon is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook sake teriyaki salmon using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sake Teriyaki Salmon:
  1. Get Salmon
  2. Prepare Sauce
  3. Get 1/2 cup Soy Sauce
  4. Take 1/3 cup Sake
  5. Take 2 Tbls. Minced Ginger
  6. Prepare 1 Lemon
  7. Get Salmon toppings
  8. Take Chives
  9. Get Sesame Seeds
  10. Get Sides
  11. Take Rice
  12. Make ready Cucumber
  13. Prepare Rice vinegar
  14. Make ready Hot sesame oil
  15. Take 2 Thai chili
  16. Make ready Salt (to taste)
  17. Make ready Honey
Steps to make Sake Teriyaki Salmon:
  1. Combine ingredients for sauce put on medium heat to come to a boil. Let simmer for 7-8 minutes or until it thickens (keep in mind it thickens more after the sauces cools).
  2. Take salmon and rub sauce on generously then put in the oven on hi broil. You want the fish to be about 3 inches away from the broiler (it will smoke because of the sauce on the pan heads up but don’t get nervous your fish is loving the heat). Keep in for 4 minute.
  3. Then take it out of the oven and sauce again, then back in for 2 to 2 and a half more minutes.
  4. Then you take it out, sauce it again and set your oven to 425 and put in your salmon for 6 minutes more. I used about a 2 inch thick salmon so this may vary. When you take it out of the oven place on plate add more sauce and add sesame seeds and your finely chopped green onion. I like to serve with rice and a spicy Asian cucumber salad. Plate up and enjoy!!

So that’s going to wrap it up for this exceptional food sake teriyaki salmon recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!