Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, bacon spinich quiche suprise. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bacon Spinich Quiche Suprise is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Bacon Spinich Quiche Suprise is something that I have loved my whole life.
Spinach, Cheddar cheese, bacon, eggs, and cream make up the delectable filling for this yummy quiche, which is made with a premade pie crust. This spinach quiche is made easy by using frozen pie crust, and is filled with mouthwatering flavors like gruyere, ham, bacon, and mushrooms! I never thought of quiche, especially spinach quiche, as being a kid-friendly recipe… but oh man, both my kids go to town on this quiche when I make it!
To begin with this recipe, we have to first prepare a few components. You can cook bacon spinich quiche suprise using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Spinich Quiche Suprise:
- Make ready 12 Slices Bacon (cooked in microwave on paper towels 11/2-2 min)
- Get 12 Eggs
- Prepare 2-3 Tbsp Heavy Cream
- Make ready 1/4 cup diced green onion
- Take 80-120 g Fresh Spinich chopped
- Prepare 40 g Fresh Basil
- Get 1 Small Tomato diced
- Take 140 g Cheese (I use 4 cheese blend)
- Prepare to taste Tony Chachere's seasoning
Bacon, Mushrooms & Spinach Quiche is a lovely recipe you can make for a brunch, dinner or a party. Quiche is such a versatile recipe. Originally from Germany, the French adopted it and made a few changes, such as the addition of cheese in the filling, and hey presto! I now have my own website and have just posted an easy to follow recipe for this quiche.
Instructions to make Bacon Spinich Quiche Suprise:
- Cook bacon in microwave on paper towels for one and a half to two minutes.
- Preheat oven to 350° Whisk eggs stir in heavy cream add all other ingredients.
- Place bacon in muffin tins around the bottom. Ladle in mixture into each cup and even out.
- Bake at 350°F for 20 to 35 minutes. Remove and enjoy.
This quiche has a buttery crust, a fluffy egg center with smoky and salty bacon, and a blend of two cheeses. Layer spinach, bacon, and cheeses in crust. Try this delicious Spinach Bacon Quiche for your next weekend brunch. Made so easy with frozen pie crust and a simple but flavorful filling! Case in point: My Spinach Bacon Quiche, that's not only quick to pull together, but also tastes incredibly delicious.
So that’s going to wrap this up with this special food bacon spinich quiche suprise recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
