Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken tikka biryani (part 2). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Tikka Biryani (part 2) is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Tikka Biryani (part 2) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken tikka biryani (part 2) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Tikka Biryani (part 2):
- Get 1 cup Oil
- Prepare Rice (2 and half glass)
- Get 4 tbs Biryani Massala
- Get 2 Onions(ground)
- Get 5 tomatoes(ground)
- Get 1 tsp Ginger garlic paste
- Get 1 cup Yogurt
- Make ready 1/2 tsp Salt
- Make ready Chicken Tikka (watch my previous recipe)
- Prepare 2 tsp Food colour
Instructions to make Chicken Tikka Biryani (part 2):
- In a pan add oil, onions and fry for 3 mins.
- Then add ginger garlic paste and fry for 30 secs.Then add tomatoes and cook for 5 mins on low heat.
- Then add salt, Biryani Massala and cook for 2 mins.
- Now add yougurt and cook on low flame. Then add boiled rice with sabit khara masala and chicken tikka.
- Then add food colour and cook on low flame for 15 mins. Serve hot. This recipe don't require any raita.
So that’s going to wrap it up for this special food chicken tikka biryani (part 2) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
