Easy Restaurant style Butter chicken with lachha paratha recipe
Easy Restaurant style Butter chicken with lachha paratha recipe

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, easy restaurant style butter chicken with lachha paratha recipe. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Restaurant style Butter chicken with lachha paratha recipe is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Easy Restaurant style Butter chicken with lachha paratha recipe is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have easy restaurant style butter chicken with lachha paratha recipe using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Restaurant style Butter chicken with lachha paratha recipe:
  1. Get Chicken boneless/ with bone
  2. Prepare 3 medium size onion
  3. Get 3 Tomato
  4. Prepare 5-6 garlic cloves
  5. Take 1 Inch ginger
  6. Make ready 2 tbsp fresh chilled cream
  7. Prepare Dry masala- 1 Taj patta
  8. Prepare 1 cinnemon
  9. Get 2 cloves
  10. Prepare 1 tsp jeera
  11. Make ready 1 big elachi
  12. Take 1 tsp kasuri methi
  13. Make ready 1 tsp garam masala powder
  14. Take 1 green chilli
  15. Make ready 3 tbsp butter
  16. Get 10-12 cashew nuts
  17. Take Pinch sugar
  18. Make ready 3 tbsp corrainder leaves
  19. Get Pinch food colour
  20. Get 1 cup water
  21. Prepare 1 tbsp tomato ketchup
  22. Prepare Pinch kasuri methi
Instructions to make Easy Restaurant style Butter chicken with lachha paratha recipe:
  1. First boil chicken in pressure cooker upto 1 whistle. Off gas immediately. Once pressure cools down take all chicken pieces outside and keep aside.
  2. Take a pan add 1 tbsp butter add red chilli powder pinch food colour and saute all sides chicken take it in a bowl and keep aside.
  3. Take that same pan again add 2 tbsp butter dry garam masala and saute. Once it get fragnant add onion slice and saute add ginger garlic tomato cashew and saute in high flame and mix everything so that raw smel should go. Let it get cool for sometime
  4. Take a mixer jar add all masala stuff and grind it to a smooth paste.
  5. Heat a pan add 1 tbsp of butter add puree add red chilli powder corrainder powder turmeric powder garam masala powder salt mix everything and cook till oil releases. Add tomato ketchup up pinch kasuri methi Add water 1 cup. And cook till oil releases
  6. Gravy should be thick and creamy so didn't not add more water. Add chicken and mix everything and cook. Keep flame in simmer and cook chicken for 5 to 7 minutes..close the lid
  7. Take it in a serving bowl garnish with coriander leaves and fresh cream.
  8. I have served butter chicken with lachha paratha.. lachha paratha recipe will be shared in upcoming recipe…

So that is going to wrap it up with this exceptional food easy restaurant style butter chicken with lachha paratha recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!