Spiced Indian Grilled Chicken
Spiced Indian Grilled Chicken

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, spiced indian grilled chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spiced Indian Grilled Chicken is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spiced Indian Grilled Chicken is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spiced indian grilled chicken using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spiced Indian Grilled Chicken:
  1. Make ready 1 tbsp garam masala
  2. Take 2 tbsp dried fenugreek leaves
  3. Prepare 1 garlic clove
  4. Take 1/2 tsp ground cardamom
  5. Make ready 1/2 tsp cayenne peppercorns
  6. Prepare salt
  7. Get 1 cup plain yogurt
  8. Prepare 2 tbsp tomato paste
  9. Get 2 chicken legs , split into thighs and drums
Instructions to make Spiced Indian Grilled Chicken:
  1. Combine the fenugreek , garam masala ,sugar, garlic, cardamom, peppercorns,salt, yogurt, and tomato paste in a largebowl and mix well;
  2. set aside 1/4 cup ofthe marinade for basting.
  3. Add the chickenthighs and drums and coat well.
  4. Cover thebowl and let marinate in the fridge for 45minutes to 4 hours.
  5. When ready to cook, preheat a grill tomedium-high.
  6. Remove the chicken piecesfrom the marinade and place on the hotgrill.
  7. Basting regularly with the reservedmarinade, cook until the chicken is doneand juices run clear, about 35 to 40minutes.

So that is going to wrap this up with this special food spiced indian grilled chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!