Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, indian mackerel with green chili. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Yummy tasty Indian mackerel (bangda) fry Ingredients Coriander Green chillies Zeera Garlic Turmeric powder Salt Cooking oil For green masala(grinding. The Indian mackerel (Rastrelliger kanagurta) is a species of mackerel in the scombrid family (family Scombridae) of order Perciformes. It is commonly found in the Indian and West Pacific oceans..
Indian Mackerel with Green Chili is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Indian Mackerel with Green Chili is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook indian mackerel with green chili using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Indian Mackerel with Green Chili:
- Take 2 piece indian mackerel
- Prepare 6 green chili
- Get 3 clove onion
- Get 3 clove garlic
- Prepare 3 bay leaf
- Make ready 1/2 tsp salt
- Take 1 tbsp soy sauce
- Make ready 3 tbsp vegetable oil
- Get 5 tbsp water
- Make ready 1 packages seasoning flour mix
- Get 200 ml vegetable oil
Daikon radish, ginger, green chili pepper, green onion, hot pepper flakes, korean radish, mackerel, onion, red chili pepper, soy sauce, sugar. I assume you're talking about fresh green chilis used in dishes or as garnish. They vary by region in India - in the south, mostly Kanthari and Bydagi Note that fresh chilis are very different from the dry varieties sold in Indian groceries. Commonly, the crushed red pepper you'll find is Reshampatti from.
Instructions to make Indian Mackerel with Green Chili:
- preheat oil and deep fry indian mackerel after battered with flour. set aside.
- slice onion, garlic, green and chili.
- preheat oil and add garlic, then onion and green chili.
- add bay leaf, soy sauce and salt, mix.
- put fish on a plate and drop the chili mix on it.
Find here details of companies selling Indian Mackerel, for your purchase requirements. Get latest info on Indian Mackerel, Mackerel Fish, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Indian Mackerel prices for buying. Braised Mackerel with Coconut and Pineapple Recipe. Braised Fish Head with Green Chili Recipe. (Đầu Cá Kho Ớt Xanh) - Braised Fish Head with Chili is really tasty especially when eating with boiled rice or noodle. Green Chili Pickle is a delightful way to spice up any meal.
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