Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, macaroni pasta - indian style. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Quick and Easy to Make, Tastes super delicious. This Veg Macaroni is perfect for your kids lunch box. Prepared with green vegetables and a dash of desi spices, this version of pasta is an absolute winner Method * Boil the macaroni, first.
Macaroni Pasta - Indian style is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Macaroni Pasta - Indian style is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook macaroni pasta - indian style using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni Pasta - Indian style:
- Get 2 cups macaroni
- Take 6 cups water -.
- Prepare 2 tbs refined oil -
- Prepare 1/2 cup carrot beans tomato capsicum , , , diced - each
- Take 1/2 cup green peas ( cooked soft)
- Get 1 cup Onions diced to small pieces -
- Get 1 cup Paneer - diced to square pieces -
- Make ready 1 tsp ginger garlic garam masala " spices group "- cuminseed - paste - - ; 2 tsps; 2 tsps .
- Make ready 1 tsp;1 tsp chilly pepper red powder - powder -
- Make ready 3 tbs butter (ghee)-
- Prepare to taste salt
- Prepare 3 tbs Mayonnaise – ;
- Take 3 tbs corriander leaves cut to small pieces -
This can be served before dinner in supper and can also pack them in lunch for kids. Kids will love it for sure! It is very easy to prepare at home. It tastes super delicious and mouth-watering.
Steps to make Macaroni Pasta - Indian style:
- To 6 cups of boiling water,add 2 cups of macaroni,refined oil and little salt. After 6-8 minutes,when it is cooked soft, strain out the macaroni. Stir gently to see that the macaroni do not stick to each other
- Fry the diced paneer pieces in little butter and keep aside.
- Saute the cuminseeds, followed by ginger garlic paste and garam masala in 2 tbs of butter.Now add diced onions with little salt.. When it turns slightly soft,saute the diced carrots, beans,capsicum followed by the tomatoes.Now add cooked green peas,red chilly powder and pepper powder .Sprinkle 2 tbs of milk and cook in slow fire for 2 minutes with the lid on. Open the lid and mix the cooked macaroni with the vegetables. Stir till everything gets mixed well.Now transfer the entire thing t…
Chicken Tomato Macaroni Recipe- Pasta with Indian Masalas. Finally, add coriander leaves and mix. Serve Chicken Tomato Macaroni along with Garlic Bread With Herb Butter Recipe and Minestrone Soup for a weeknight dinner with your family. Macaroni is among the most versatile things you can find in the pantry of any Indian home, and with good reason! It cooks in just five minutes or less and can be made into a variety of dishes.
So that’s going to wrap it up with this exceptional food macaroni pasta - indian style recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!