Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, indian baby gourd. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Indian baby gourd is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Indian baby gourd is something which I’ve loved my whole life. They are fine and they look wonderful.
Indian Baby Gourd Vegetable Recipe is a simple recipe. Serve hot with chapati or roti. A wide variety of indian gourds options are available to you, such as material, certification.
To get started with this recipe, we must prepare a few components. You can have indian baby gourd using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Indian baby gourd:
- Get 7-8 baby pumpkin or Indian baby gourd
- Prepare 1 big crushed onion
- Prepare 3-4 pieces garlic and ginger estimated
- Take 2 big red tomatoes chopped
- Make ready 2 green chili chopped
- Take I tablespoon salt
- Get 1 tablespoon red chili powder
- Get Pinch black pepper powder
- Prepare 1 tablespoon cumin seeds
- Prepare 1 tablespoon cumin powder
- Prepare 1 tablespoon coriander powder
- Take 1 tablespoon garam masala
- Take 1 tablespoon lemon juice
- Make ready 1 tablespoon turmeric
Try cooking them for your tot. Tinda (ridge gourd or baby pumpkin) may not be a very famous vegetable globally but quiet famous in Indian especially in Northern part of India. Vegetables: Beetroot, bottle gourd, tomato, ash gourd, green beans, peas, butternut squash. Follow @indian_babies_ to feature ❌DM for free feature Use #indian_babies_photography for random features DM only for paid promotions.
Instructions to make Indian baby gourd:
- Peel the gourds and cut into four pieces
- Now in a cooker put some cooking oil and roast ginger+garlic+green chilli+cumin seeds
- Now make them brown and add chopped onion
- Roast it 5 to 6 minutes and add tomatoes with all spices left
- Now stir the masala at very low flame for 10 to 12 minutes
- Now add diced gourds and turn the cooker close
- Let sit for 2 whistles and garnish with coriander leaves
Did you scroll all this way to get facts about indian gourd lamps? Well you're in luck, because here they come. Go on to discover millions of awesome videos and pictures in thousands of other. Aahna: Meaning: First rays of the sun, Origin: Indian Aarohi: Meaning: A musical note, Origin: Sanskrit Here is a list of Unique and Modern Indian Baby Boy Names. The Tinda is also called Indian Baby Pumpkin, which is a vegetable.
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