Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jeera rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jeera rice is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Jeera rice is something that I’ve loved my whole life. They’re fine and they look wonderful.
Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time. Restaurant Style Jeera Rice by Tarla Dalal. Restaurant Style Dal Tadka and Jeera Rice Recipe/ How to make Dal fry at home.
To begin with this recipe, we must first prepare a few ingredients. You can have jeera rice using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jeera rice:
- Prepare 1 cup basmati rice
- Take 1 onion
- Make ready 4 cloves
- Prepare Cardamom crushed
- Get 1 bay leaf
- Get 1 cinnamon stick
- Make ready 2-3 tsp cumin seeds (jeera)
- Make ready Pepper crushed
- Get 2 green chilli
- Get 1 tsp ghee
- Take Oil
- Make ready 0.5 tsp ginger garlic paste
Jeera (zeera) rice is a very simple and flavorful rice and can be prepared in a few minutes. It is the simplest of all flavored rice and goes well with most of the gravies we usually prepare for roti/chapati. Jeera rice is simple to make and goes well with all types of Indian curries. To prepare jeera rice on the stove, start by cooking cumin and other spices in butter or oil. the jeera rice recipe is not rocket science and yet i would like to share some tips and suggestions to it. firstly, the recipe finally, do visit my other pulao recipes collection with this post of jeera rice recipe. it includes.
Steps to make Jeera rice:
- In a pan take a tsp of oil + cardamom seeds + cinnamon stick + bay leaf + cumin seeds and sauté until it turns aromatic. Meanwhile soak basmati rice in water for 15-30 minutes
- Now add onion + ginger garlic paste and sauté well. Now add pepper + green chilli.
- Add basmati rice and sauté smoothly. Now add water(1.5 cup). Add salt + a tsp ghee+ bit jaggery. Add coriander leaves as well.
- Let it boil for 20 minutes until water is evaporated. Now add cashews and raisins roasted to it and serve it with gravy.
Jeera Rice (Zeera Rice or Cumin Rice) is a tempting rice dish of Punjabi cuisine. In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera). This simple and easy recipe also uses. Jeera rice or zeera rice is steamed, aromatic Basmati rice flavored with cumin and other whole spices. Jeera rice is a simple rice dish flavored with cumin seeds.
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