Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, homemade naan. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Learn how to make Homemade Naan bread with this delicious recipe. A simplest home made Naan tawa without Tandoor & yeast recipe. A must try recipe for you.
Homemade naan is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Homemade naan is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook homemade naan using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade naan:
- Take Dry ingredients
- Take 500 g self-rising flour
- Prepare 20 g nigella seeds optional
- Get as needed Salt
- Prepare Wet ingredients needed
- Prepare 3 tbls oil
- Get 75 ml non-tart thick yoghurt
- Prepare 100 ml water
This homemade naan calls for basic ingredients — all of which I already had in my pantry. You'll need all purpose flour, yeast, sugar, salt, plain yogurt, olive oil, and warm water. A simplest home made Naan tawa without Tandoor & yeast recipe. A must try recipe for you.
Steps to make Homemade naan:
- Mix flour all dry ingredients together
- Add oil and mix. Then add the yoghurt. Mix it to resemble wet sand. Finally add water to the mix and make sure to knead the dough for about 5 to 7 minutes.
- Once kneaded, make balls from the dough and start forming oval shapes of naan bread. Arrange in the oven for 500° for 6 minutes to 8 minutes & add 2 minutes under broil mode (watch for temp; varies by model).
- Add a mixture of garlic butter and chopped cilantro; if interested. Serve warm.
One of my first loves was naan- the perfect Indian bread is warm, soft, dipable, truly the best. I finally stepped out of my comfort zone. I resolved to make more bread this year, and first on the list was this incredible naan. This is the naan you've eaten too much of in your favorite Indian restaurant because it's just that good. The flavor is blissfully bready with a hint of char.
So that is going to wrap it up with this special food homemade naan recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
