Chicken Biryani Recipe
Chicken Biryani Recipe

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken biryani recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Biryani Recipe is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Biryani Recipe is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have chicken biryani recipe using 37 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Biryani Recipe:
  1. Get For Chicken:
  2. Make ready 1/2 Cup Oil
  3. Prepare Pyaz (Onion) sliced 3 medium
  4. Make ready 1 tbs Adrak lehsan paste (Ginger garlic paste)
  5. Prepare 1/2 kg Chicken
  6. Make ready 8-9 Sabut kali mirch (Black pepper corns)
  7. Take 1 Baadiyan ka phool (Star anise)
  8. Make ready 2 Darchini (Cinnamon sticks)
  9. Prepare 4-5 Laung (Cloves)
  10. Get 1 Badi elaichi (Black cardamom)
  11. Get 4 Hari elaichi (Green cardamom)
  12. Prepare 1 tsp Zeera (Cumin seeds)
  13. Prepare Lal mirch powder (Red chilli powder) 1 & ½ tsp or to taste
  14. Get 1/2 tsp Haldee powder (Turmeric powder)
  15. Make ready 1 tsp Garam masala powder
  16. Get 1 tsp Zeera powder (Cumin powder)
  17. Make ready 1 tsp Dhania powder (Coriander powder)
  18. Get Namak (Salt) 1 & ½ tsp or to taste
  19. Get 1 Tez paat (Bay leaf)
  20. Prepare 3/4 Cup Dahi (Yogurt)
  21. Make ready Tamatar (Tomatoes) cubes 3 medium
  22. Make ready 4-5 Hari mirch (Green chilies)
  23. Prepare 5-6 Aloo Bukhara (Plums)
  24. Get handful Hara dhania (Green coriander)
  25. Take handful Podina (Mint leaves)
  26. Take 2 tbs lemon juice
  27. Prepare For Dum:
  28. Take Chawal (Rice) Basmati sella ½ kg (soaked and boiled with whole spices & salt)
  29. Take 2-3 Aloo (Potatoes) boiled
  30. Get Pyaz (Onion) fried
  31. Prepare 2 tbs Lemon juice
  32. Prepare Remaining cooked rice
  33. Prepare 1-2 tbs Pani (Water)
  34. Take 1/2 tsp Zarda ka rang (Yellow food colour)
  35. Take Pyaz (Onion) fried
  36. Make ready 1 tbs Oil
  37. Take Shimla Mirch (Optional)
Instructions to make Chicken Biryani Recipe:
  1. Pot mein oil aur pyaz dal kar golden brown fry kar lein,fried pyaz ki adhe quantity bahir nikal kar side per rakh dein.
  2. Baqi fried pyaz mein adrak lehsan paste dal kar ache tarhan mix kar lein.
  3. Chicken shamil karein aur chicken ka rang tabdeel hunay tak fry lein.
  4. Sabut kali mirch,baadiyan ka phool,darchini,laung,badi elaichi,hari elaichi,zeera,lal micrh powder, haldee powder,garam masala powder,zeera powder,dhania powder,namak,tez paat aur dahi dal kar ache tarhan mix karein aur 4-5 minutes kliya paka lein.
  5. Tamatar dal kar ache tarhan mix kar lein.
  6. Hari mirchein,aloo bukhara,hara dhania aur podina dal kar ache tarhan mix karein.
  7. Dhak kar 6-8 minutes kliya paka lein.
  8. For Dum: Cooked chicken & gravy ki adhe quantity ko bahir nikla kar rakh dein,lemon juice,cooked chawal,boiled aloo, remaining cooked chicken,fried pyaz,lemon juice,baqi bachay hoye cooked chawal,pani,zarda ka rang, Shimla Mirch aur oil dal dein,dhak kar 10 minutes kliya steam cook kar lein.
  9. Mazedar Sindhi Biaryani tayar hai isy podiny ke chutni ke sath serve kry aur Enjoy kry.

So that’s going to wrap this up for this exceptional food chicken biryani recipe recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!