JAGGERY BOONDI LADDOS♥️
JAGGERY BOONDI LADDOS♥️

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jaggery boondi laddos♥️. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

#ladoo #diwali #boondiladoo Ladoo making is not so difficult if you know the tricks.it is one of the easy diwali sweet recipe.this video gives you a. Boondi laddo with jaggery is a tempting laddo recipe prepared from boondi mixed with jaggery. Prepare boondis from the besan mixture using boondi special ladle.

JAGGERY BOONDI LADDOS♥️ is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. JAGGERY BOONDI LADDOS♥️ is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have jaggery boondi laddos♥️ using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make JAGGERY BOONDI LADDOS♥️:
  1. Prepare 1 cup gramflour
  2. Make ready 1 cup jaggery
  3. Take Half cup water
  4. Prepare 1 tsp lemon juice
  5. Get 2 tbsp warm milk
  6. Prepare 2 tbsp raw brown sugar

After soaking, the syrup is drained and the syrup infused Boondi Ladoo is a popular mouthwatering dessert and must to have at all special occasions all over India. You can place the boondi ladoo in. Green gram flour is mixed with water and thicker consistency is made on proper maceration. This is mixed with jaggery and pounded well to make into bolus of required size.

Instructions to make JAGGERY BOONDI LADDOS♥️:
  1. Make a smooth running mixture of gramflour and water
  2. Make oil hot to fry boondi.use small strainer
  3. Turn the gas on low flame to fry and start pouring small portions on strainer and you will see small blondies dropping into oil.be safe oil is hot
  4. In once you can make 3 to 4 spoonfuls of boondi and turn the flame high to fry fast
  5. Make syrup of jaggery and water and cook for complete 8 minutes.add lemon juice
  6. After cooling down boondi add it to hot syrup and mix well and keep it for 5 minutes to come at room temperature
  7. Add 2 tbsp milk and sugar and mix well.start making laddoos
  8. Grease your palm with desi ghee and take small amounts of mixture and just squeeze gently for 2 to 3 seconds and use both hands to make small laddoos
  9. Let's refrigerate to shape them perfectly and enjoy.stay safe stay healthy

Instead of mixing, some prefer to add the sesame seeds to the liquefied jaggery and heating is. Boondi Ladoo - I have helped my mom making Boondi ladoo / Boondhi Laddu recipe from my childhood. And this is that same ladoo recipe. After trying sweet boondi successfully, I wanted to make this ladoo too. I dint want to rush it last year, so thought of making this year. coconut ladoo recipe using jaggery - These fresh coconut ladoo called as Kobbari Louz (lous) in Andhra are packed with a goodness of nutrition and taste.

So that is going to wrap this up with this special food jaggery boondi laddos♥️ recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!