Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, corn uttapam. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Corn uttapam is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Corn uttapam is something that I’ve loved my whole life. They’re nice and they look fantastic.
Corn is added to rava idli batter.measurements vary.uttapam is prepared in mini uttapam tava.corn may be replaced with carrot,cabbage. Broken corn uttapam recipe a crispy uttapam made with cornmeal or corn rava. I had a pack of corn rava which I bought long back so trying different recipes using it.
To get started with this recipe, we must first prepare a few ingredients. You can have corn uttapam using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn uttapam:
- Get 1 cup Crushed corn (american)
- Take 1/2 cup Chopped onion capsicum tomato all together
- Get 1 cup suji (rava)
- Take 1/4 cup Besan
- Prepare 1 tbspoon wheatflour
- Make ready 1/2 cup Curd
- Take to taste Green chilli ginger paste acc
- Prepare to taste Salt, tamarind acc
- Make ready Chopped coriander
- Make ready Oil / butter for cooking
- Prepare Green chutney for serving
Sweet Corn Recipe, a crispy uttapam, it tasted soo good and that justifies the post. However, unlike Dosa, Uttapam is little thicker and is topped with different types of veggies like onion, tomato, capsicum, carrot, green chilli, sweet corn etc. which makes it even more healthier and tastier. Uttapam or Uthappa is a dosa-like breakfast recipe from South Indian cuisine. I have tried to make a uttapam with fresh sweet corn kernels.
Instructions to make Corn uttapam:
- Mix all the ingredients in a mixing bowl add little water
- Let the mixture rest for at least 10 mins consistency should be like idli batter
- Heat dosa pan. Brush it with oil spread the corn batter on the hot pan pour little oil or butter. let it cook for 5 to 7 mins on both the sides on medium to high flame
- Your yummy uttapam is ready to serve for your loved ones😋
The best part is that the corn uttapam can be made in no. Cooking with Kumud: Sweet Corn Yogurt Soup & Uttapam. rava uttapam recipe, instant rava uttapam - Yummy Indian Kitchen. Instant Sweet Corn Uttapam / Healthy Breakfast Recipe. For all the sweet corn lovers, here's another easy peasy breakfast option. Traditionally, Uttapam is made from a sour batter leftover a day after making dosa.
So that’s going to wrap it up for this special food corn uttapam recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
