Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, maa laddoo (just another of those indian balls ). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Maa laddoo (just another of those indian balls ) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Maa laddoo (just another of those indian balls ) is something that I’ve loved my entire life.
While living in India, I was introduced to Laddoo/Laddu Balls. After one bite, I fell in love with these delicious healthy treats. You name it; We got it Besan Urad dal Moong dal Nachni/Ragi Aata/Kanik Mix/Mishra dal Poha Aaliv.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook maa laddoo (just another of those indian balls ) using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Maa laddoo (just another of those indian balls ):
- Make ready 1 cup Roasted gram flour
- Get 4 cardamom pods or use half to one teaspoon cardamom powder
- Prepare 3/4 cup Finely powdered sugar
- Prepare 1 tbsp cashew nut ( chopped) and raisin
- Make ready 1 Ghee (clarified butter) , i used around 4-5 tablespoon.
Besan Laddoo is an Indian sweet made using gram flour, pistachios and raisins. Diwali; the Indian festival of lights is about bringing people together and sharing in the food feast, festivities and prosperity for the coming When the besan is cool enough to handle take small portions and roll them into a ball. Find Laddoos Latest News, Videos & Pictures on Laddoos and see latest updates, news, information from NDTV. Seviyan barfi recipe: Although, we love the traditional laddoos and barfis, sometimes, we just crave for something different; at those times - pick this seviyan ki barfi recipe.
Steps to make Maa laddoo (just another of those indian balls ):
- First make a fine powder out of the roasted gram and cardamom (use a grinder) and mix with powdered sugar
- fry the cashew nut and raisin in small amount of ghee and add to the roasted gram flour.
- Add hot melted ghee to the above mixture, mix well and make balls out of it while its still warm. Use as much as ghee to make balls , so that it doesnt crumble. (use a sauce pan to heat ghee)
- serve it after its a bit cool at room temperature or also after refrigerating. You can make 8-10 balls depending on the size :)
- Note : you can substitute butter in place of ghee !
The vibrant love story follows the emotional journey of Laddoo and Laali, essayed by Vivaan Shah and Ashkara Haasan respectively. Gurmeet plays a prince who any girl would dream to marry. On casting him as royalty, director Manish Harishankar says, ���������Gurmeet is the perfect guy for. Hello Manila ji Just wanted to know can we make these ladoos with canola oil as well. ? Bcoz my husband don't like to eat much of butter and ghee.
So that’s going to wrap it up for this special food maa laddoo (just another of those indian balls ) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
