Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cuba meets indian curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cuba Meets Indian Curry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Cuba Meets Indian Curry is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook cuba meets indian curry using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cuba Meets Indian Curry:
- Get 1/2 tbsp Curry Powder
- Prepare 1 tsp Ground Cumin
- Get 1/2 tbsp Complete Seasoning
- Make ready 3/4 cup Water
- Take 1/4 cup Whole Grain Couscous
- Get 1 pinch Sea Salt
- Prepare 2 Eggs
- Prepare 1/4 tsp Chopped Chives
Steps to make Cuba Meets Indian Curry:
- Combine cumin, curry powder, complete seasoning and salt with water and let boil on high. Add couscous and allow to boil for 30 seconds and reduce heat to medium heat. Continue to fluff the couscous with the fork until all water has been absorbed. Place couscous on serving dish.
- Spray frying pan with non stick spray and set stove to low heat. Crack two eggs into the frying pan and cover with lid for 5 minutes or until egg yolk gets covered in white. When egg yolks have developed white cover turn into high heat and flip egg over for 30 seconds and serve egg yolk side up over couscous. Slightly pierce the egg so yolk runs over. Top with chives.
So that’s going to wrap it up with this special food cuba meets indian curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
