Cake Rusks Recipe without Oven.
Cake Rusks Recipe without Oven.

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, cake rusks recipe without oven.. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cake Rusks Recipe without Oven. is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Cake Rusks Recipe without Oven. is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have cake rusks recipe without oven. using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cake Rusks Recipe without Oven.:
  1. Get 1 cup all-purpose flour
  2. Take 3 eggs
  3. Make ready 1 tbspn baking powder
  4. Make ready 3/4 cup butter
  5. Take 3/4 cup sugar
  6. Prepare 1/4 cup semolina(soji)
  7. Get 1/4 tsp yellow food clr
  8. Prepare 1/4 tsp Elaichi powder
  9. Get Few drops vanilla essence
Instructions to make Cake Rusks Recipe without Oven.:
  1. Beat eggs well in mixer, add sugar,butter,vanilla essence beat then add the flour,soji,baking powder and yellow food colour and beat well.
  2. When it's a nice mixture grease a tray with oil. Now bake it for 40 minutes on low to medium flame(Now your cake rusk sponge is ready)
  3. After that cut into cake rusk design and leave it until it become into room temperature.
  4. After that again bake it for 10 minutes on low flame (don't preheat pot/patila in this stage)then open the patila and turn all the cake rusks and further bake it for 10 minutes on low flame.
  5. Now your cake rusks is ready but leave it in room temperature until it become cool.Put in air tight jar/box up to 2 weeks.
  6. Tip… Keep an eye on the rusks when you bake them for the 1st time. They can take anywhere between 10-15 minutes to bake and after 10 minutes one should be very careful else they might also get burnt. If you think they are turning very dark brown or black, take them out immediately and flip over to bake the other side.

So that is going to wrap this up for this exceptional food cake rusks recipe without oven. recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!