Brad's tomato basil bisque
Brad's tomato basil bisque

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, brad's tomato basil bisque. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

I used half and half instead of buttermilk and dried basil from my mom's garden. Also drizzled a little balsamic reduction before I served with crusty bread and olive oil for dipping. Sorta Healthy - Tomato Basil Bisque is a Dairy free cream of tomato soup.

Brad's tomato basil bisque is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Brad's tomato basil bisque is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have brad's tomato basil bisque using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Brad's tomato basil bisque:
  1. Take 1 tbs oil
  2. Make ready 1/2 onion, chopped
  3. Make ready 1 shallot, chopped
  4. Take 2 tbs minced garlic
  5. Make ready 3 1/2 lbs tomatoes, i used fresh on the vine
  6. Get 4 1/2 cups water
  7. Get 1 tsp salt and pepper
  8. Get 3 tsp granulated chicken bouillon
  9. Prepare 2 tbs balsamic vinegar
  10. Make ready 1 tsp crushed chilie flakes
  11. Prepare 3/4 cup fresh chopped basil
  12. Make ready 1/2 cup shredded parmesan
  13. Take 1 cup heavy cream
  14. Get 3 tbs cornstarch

Nothing's more comforting than grilled cheese and tomato soup. This is a gussied-up version, with grilled Brie cheese sandwiches and spiced tomato bisque with basil. As the soup soaks into the sandwich, break into pieces with your spoon and ladle up with the soup. Rich and zesty tomato soup with cream, sherry, basil and garlic.

Instructions to make Brad's tomato basil bisque:
  1. Blanch whole tomatoes to peel off the skin. Cut in half and remove the seeds. Then chop.
  2. Meanwhile heat oil in a large soup pot. Add onions and shallots. Saute until onions start to caramelize. Add garlic and sauté one more minute.
  3. Add the rest of the ingredients to the pot except cheese, cream, and cornstarch. Bring to a boil and reduce to a simmer for about a half hour. Stir often.
  4. With a stick blender, blend everything in the pot until it has a smooth texture. Return to heat and return to a simmer.
  5. Add cheese and mix well. Mix together the cornstarch and cold cream
  6. Turn heat up to medium. Get thd ip boiling fairly well. Slowly whisk in cream and starch until smooth.
  7. Add soup to a bowl. You can decorate it by drizzling more cream in any pattern. Add basil leaves for garnish. Serve immediately. Enjoy

A Healthy Tomato Basil Bisque recipe with big flavor and very little guilt! This Creamy tomato soup has a secret ingredient to lighten the load. My Healthy Tomato Basil Bisque recipe has a secret ingredient that might surprise you. What could possibly be more comforting than a cup of creamy. Tomato bisque is perfect for a quick weeknight meal or packed lunch.

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