Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, parsley garlic-butter chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Parsley Garlic-Butter Chicken is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Parsley Garlic-Butter Chicken is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have parsley garlic-butter chicken using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Parsley Garlic-Butter Chicken:
- Make ready As needed Enough chicken breasts to fill the bottom of a 13x9 glass
- Get 1 1/2 sticks butter
- Get 1/4 cup parsley
- Prepare 7 garlic cloves chopped
- Take To taste Heavy cream
- Take To taste Paprika
- Prepare to taste Salt and pepper
Steps to make Parsley Garlic-Butter Chicken:
- Preheat oven to 400. In a large skillet melt ½ stick of butter with 2 cloves of garlic. Sear the chicken in the skillet on both sides until nice and brown.
- After you have flipped it the last time, sprinkle a decent covering of paprika on the top side.
- Melt a stick of butter with about ½ cup of parsley and the remaining cloves of garlic. Add salt and pepper.
- Pour enough heavy cream into the glass pan to coat the bottom at least 1/4 inch.
- Place chicken in pan and spoon parsley garlic-butter mixture over it.
- Pour any remaining mixture into the cream. Bake for about 20 min.
- When finished, serve with a couple spoon fulls of sauce from pan to coat the chicken
So that is going to wrap it up with this special food parsley garlic-butter chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!