Vegan Whole wheat-Oats- Banana Bread
Vegan Whole wheat-Oats- Banana Bread

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, vegan whole wheat-oats- banana bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan Whole wheat-Oats- Banana Bread is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Vegan Whole wheat-Oats- Banana Bread is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook vegan whole wheat-oats- banana bread using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Whole wheat-Oats- Banana Bread:
  1. Make ready Medium Size Ripe Bananans
  2. Prepare Whole wheat Flour
  3. Make ready Quick Oats
  4. Prepare Sugar
  5. Get Canola oil
  6. Take Vanilla Extract
  7. Make ready Cinnamon Powder
  8. Take Nutmeg Powder (Optional)
  9. Make ready Baking Powder
  10. Take Baking Soda
  11. Prepare Salt
  12. Take Shelled Walnuts
  13. Get Chocolate Chips or Chocolate Chunks
Steps to make Vegan Whole wheat-Oats- Banana Bread:
  1. Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
  2. Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
  3. Now, add oil, Vanilla extract to the banana mixture. And mix them well.
  4. In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
  5. Now, transfer the dry ingredients to the banana mixtures.
  6. Using folding-cut-folding method, mix the whole mixture.Do not over mix.
  7. After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
  8. Transfer this into the greased loaf pan.
  9. Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
  10. Transfer the banana bread on cooling rack and let them cool for 10 min.
  11. Slice them and serve warm with hot cup of coffee or tea.
  12. This can be stored in the refrigerator in an airtight container for longer period of time.

So that is going to wrap it up for this special food vegan whole wheat-oats- banana bread recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!