Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, air fryer banana bread. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Air Fryer Banana Bread is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Air Fryer Banana Bread is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have air fryer banana bread using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Air Fryer Banana Bread:
- Take Ripe banana
- Make ready Egg
- Take brown sugar
- Make ready canola oil
- Take milk or 1/8 whipping cream + 1/8 water
- Prepare plain flour
- Prepare baking soda
Instructions to make Air Fryer Banana Bread:
- Preheat airy fryer to 160 degrees Celsius
- Line baking tin with baking paper, add a little oil of needed
- Mash banana and mix with egg, it doesn't have to be fully mashed, keep some lumps of banana for added texture
- Add and mix in sugar, oil and milk/cream + water
- Add and mix flour and baking soda until just combined, don't over mix.
- Pour mixture in baking tin and put into air fryer at 160 degrees Celsius for 25-35 minutes. Check around 25 minutes to see if cooked, use a something to poke through to see if mixture is still sticky, if so keep cooking untill nothing sticks
So that’s going to wrap it up with this exceptional food air fryer banana bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
