Zucchini Eggplant Banana Bread
Zucchini Eggplant Banana Bread

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, zucchini eggplant banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Eggplant Banana Bread is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Zucchini Eggplant Banana Bread is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have zucchini eggplant banana bread using 21 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Eggplant Banana Bread:
  1. Prepare eggs
  2. Get granulated sugar
  3. Make ready light brown sugar
  4. Make ready melted butter, cooled
  5. Take canola oil
  6. Prepare vanilla extract
  7. Make ready seeded, grated, unpeeled zucchini
  8. Get mashed banana
  9. Prepare peeled, grated eggplant (seeds are ok)
  10. Make ready all-purpose flour
  11. Make ready ground cinnamon
  12. Make ready ground ginger
  13. Make ready ground nutmeg
  14. Prepare baking soda
  15. Take baking powder
  16. Take salt
  17. Get lemon zest (fresh is best)
  18. Get optional:
  19. Make ready chopped walnuts, pine nuts or dried cranberries
  20. Prepare topping:
  21. Prepare granulated sugar for sprinkling, also optional.
Steps to make Zucchini Eggplant Banana Bread:
  1. Preheat oven to 325°F
  2. Place zucchini, eggplant, banana and zest in a large bowl. Add eggs and both sugars. Wisk well.
  3. Wisk in butter, oil and vanilla. Set aside.
  4. In a medium bowl sift or wisk together flour, salt, baking soda, baking powder, cinnamon, nutmeg and ginger.
  5. Add dry to wet and stir until incorporated. Fold in nuts or cranberries if desired.
  6. Divide the batter between two smaller sized greased or sprayed loaf pans.
  7. Sprinkle tops with sugar.
  8. Bake for 45-60 minutes or until toothpick inserted into center comes out clean.
  9. Cool and serve.

So that’s going to wrap this up with this special food zucchini eggplant banana bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!