Moist Banana Bread 香蕉蛋糕 Banana cake
Moist Banana Bread 香蕉蛋糕 Banana cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, moist banana bread 香蕉蛋糕 banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Moist Banana Bread 香蕉蛋糕 Banana cake is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Take medium size ripe bananas
  2. Make ready sugar
  3. Prepare large egg ; room temperature
  4. Make ready unsalted butter ; melted
  5. Prepare cake flour
  6. Get baking powder
  7. Prepare tsb baking soda
  8. Take salt
  9. Prepare Pitch of ground cardamom (option)
  10. Take walnuts
  11. Prepare chocolate chips
Instructions to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Preheat the oven to 350F (180C)
  2. Pour wet ingredients to mashed banana and stir to combine
  3. In a big bowl, smash bananas
  4. In another bowl, combine sugar, egg, melted butter and stir well
  5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
  6. Add walnuts and chocolate chips. Mix well but do not over mix
  7. Pour the batter into the 9"x5" loaf pan
  8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

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