Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate banana bread. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chocolate banana bread is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chocolate banana bread is something which I have loved my whole life. They’re fine and they look wonderful.
Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate banana bread:
- Prepare A. Dry ingredients
- Get (1 and 1/4 cup) plain flour - sifted
- Prepare cocoa powder -sifted
- Make ready baking soda
- Get and 1/2 teaspoons baking powder
- Get brown sugar
- Get caster sugar
- Take ground cinnamon
- Make ready B. Wet ingredients
- Make ready overripe Bananas - mash by fork - mixed with a tsp of lemon
- Make ready or 1 stick) unsalted butter- melted & cool
- Make ready vanilla extract
- Take large eggs - at room temperature
- Get milk - at room temperature
- Take Other
- Prepare chocolate chips
It's really double chocolate banana bread if you want to put a finer point on it. This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. If you try this Vegan Chocolate Banana Bread Recipe or maybe another of my Vegan chocolatey Recipes, please leave me a comment below sharing how it turned out for you!
Instructions to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.
Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. There's just something about banana bread that's so comforting especially when it's in the oven. This easy chocolate banana bread recipe is moist and rich. Chocolate bread is the perfect recipe for brunch, a snack, or even dessert! In honor of the upcoming holiday that celebrates sugar, here it is: a.
So that is going to wrap it up for this special food chocolate banana bread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
