Healthy Microwaved Banana & Cocoa Steamed Bread
Healthy Microwaved Banana & Cocoa Steamed Bread

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy microwaved banana & cocoa steamed bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Healthy Microwaved Banana & Cocoa Steamed Bread is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Healthy Microwaved Banana & Cocoa Steamed Bread is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have healthy microwaved banana & cocoa steamed bread using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Microwaved Banana & Cocoa Steamed Bread:
  1. Make ready Banana
  2. Get ★Plain flour
  3. Make ready ★Sugar
  4. Make ready ★Pure cocoa powder
  5. Prepare ★Skim milk powder
  6. Prepare ★Baking powder
  7. Take Egg
  8. Get Milk (soy milk)
Instructions to make Healthy Microwaved Banana & Cocoa Steamed Bread:
  1. Mash the banana well with a potato masher or fork. Use a banana with sweet spots (brown spots on the skin). If the banana is not sweet enough, add some sugar.
  2. Add the egg and mix well until smooth. Add the milk and mix further.
  3. Put the ★ dry ingredients into a different bowl, and stir with a whisk to combine. Or you can sift them. You will microwave the batter in this bowl, so use the microwavable one.
  4. Add ② into the ③ bowl , mix until it's no longer floury.
  5. Cover loosely with cling film, and microwave (600W) for 4 minutes 30 seconds . Check with a bamboo skewer, and if it comes out without uncooked batter, it's done.
  6. Remove the bread from the outer edge of the bowl (it's hot, so be careful!), flip it on a plate and it's done.
  7. FYI: This is the thick glass bowl I used. The top internal diameter is 16 cm and the bottom internal diameter is 8cm. Microwave for 4 minutes 30 seconds and it's done.
  8. Using a plastic container with a lid. 17 x 11 x 6 cm (1 L). Microwave for 4 minutes , and it's done . The bread in the profile photo was the one I made in this container and sliced.
  9. Using a mug cup. 350 ml cup x 2. Microwave the 2 cups for 3 minutes and 30 seconds, and it's done.

So that’s going to wrap it up for this special food healthy microwaved banana & cocoa steamed bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!