Healthy Microwaved Banana & Cocoa Steamed Bread
Healthy Microwaved Banana & Cocoa Steamed Bread

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, healthy microwaved banana & cocoa steamed bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy Microwaved Banana & Cocoa Steamed Bread is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Healthy Microwaved Banana & Cocoa Steamed Bread is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have healthy microwaved banana & cocoa steamed bread using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Microwaved Banana & Cocoa Steamed Bread:
  1. Take Banana
  2. Make ready ★Plain flour
  3. Get ★Sugar
  4. Prepare ★Pure cocoa powder
  5. Prepare ★Skim milk powder
  6. Make ready ★Baking powder
  7. Take Egg
  8. Make ready Milk (soy milk)
Instructions to make Healthy Microwaved Banana & Cocoa Steamed Bread:
  1. Mash the banana well with a potato masher or fork. Use a banana with sweet spots (brown spots on the skin). If the banana is not sweet enough, add some sugar.
  2. Add the egg and mix well until smooth. Add the milk and mix further.
  3. Put the ★ dry ingredients into a different bowl, and stir with a whisk to combine. Or you can sift them. You will microwave the batter in this bowl, so use the microwavable one.
  4. Add ② into the ③ bowl , mix until it's no longer floury.
  5. Cover loosely with cling film, and microwave (600W) for 4 minutes 30 seconds . Check with a bamboo skewer, and if it comes out without uncooked batter, it's done.
  6. Remove the bread from the outer edge of the bowl (it's hot, so be careful!), flip it on a plate and it's done.
  7. FYI: This is the thick glass bowl I used. The top internal diameter is 16 cm and the bottom internal diameter is 8cm. Microwave for 4 minutes 30 seconds and it's done.
  8. Using a plastic container with a lid. 17 x 11 x 6 cm (1 L). Microwave for 4 minutes , and it's done . The bread in the profile photo was the one I made in this container and sliced.
  9. Using a mug cup. 350 ml cup x 2. Microwave the 2 cups for 3 minutes and 30 seconds, and it's done.

So that’s going to wrap this up for this special food healthy microwaved banana & cocoa steamed bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!