Dark Chocolate Peanut Butter Banana Bread - Gluten Free
Dark Chocolate Peanut Butter Banana Bread - Gluten Free

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dark chocolate peanut butter banana bread - gluten free. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
  1. Take ripe bananas mashed
  2. Make ready maple syrup
  3. Get eggs
  4. Get crunchy peanut butter
  5. Get coconut sugar
  6. Make ready rice flour
  7. Prepare dark chocolate cocoa powder
  8. Prepare coconut flour
  9. Prepare baking soda
  10. Get dark chocolate chips
Steps to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
  1. Combine all wet ingredients and sugar
  2. In separate bowl, combine all dry ingredients
  3. Mix the dry ingredients into the wet ingredients to combine
  4. Bake in a greased loaf pan at 350 degrees for 30-35 min

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