Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bananas foster bread pudding. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bananas Foster Bread Pudding is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bananas Foster Bread Pudding is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have bananas foster bread pudding using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bananas Foster Bread Pudding:
- Make ready Butter, Softened
- Get Brown Sugar, Packed
- Prepare Eggs
- Get Sour Cream
- Make ready Half & Half
- Get Milk
- Get Banana Flavored Rum (may substitute other banana flavored liqueur)
- Make ready Cinnamon
- Make ready Vanilla Extract
- Get Bananas, Sliced
- Get French Bread, cubed
Steps to make Bananas Foster Bread Pudding:
- Preheat oven to 325°F.
- Cream together butter and brown sugar.
- Add eggs one at a time until fully incorporated.
- Add cinnamon and vanilla.
- Add sour cream, half & half, milk, and rum until fully blended.
- Combine liquid mixture with sliced bananas and bread and fold together until bread soaks up most of the liquid.
- Pour mixture into greased 9 x 13 baking dish.
- Place in oven for 90 minutes or until top id golden brown, and pudding is firm and set.
- Allow to cool for at least 20 minutes before cutting.
So that is going to wrap this up for this exceptional food bananas foster bread pudding recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!