Lora's Quick Banana Bread
Lora's Quick Banana Bread

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, lora's quick banana bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lora's Quick Banana Bread is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Lora's Quick Banana Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook lora's quick banana bread using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lora's Quick Banana Bread:
  1. Get banana bread
  2. Make ready 3 very ripe medium sized bananas
  3. Make ready 1/4 cup butter (melted and cooled) OR coconut oil liquified
  4. Get 2 large eggs, room temp
  5. Prepare 3/4 cup brown sugar, lightly packed
  6. Get 1 tsp vanilla extract
  7. Prepare 1 1/2 cup flour (i use 1/2 cup each of white, spelt & whole wheat)
  8. Take 1 tsp baking soda
  9. Prepare 1 pinch salt
  10. Make ready 1 pinch nutmeg (i usually use 1/2 teaspoon)
  11. Prepare 2/3 cup chocolate chips or chopped nuts (optional)
Steps to make Lora's Quick Banana Bread:
  1. Preheat oven to 350°
  2. grease your loaf pan, or mini muffins pan (36)
  3. Mash bananas with fork in a large bowl.
  4. Add (to the bananas) eggs, butter and vanilla - mix until combined with mixer at medium speed. Add sugar, mix on high until combined and a little fluffy.
  5. In a separate bowl combine flour, baking soda , salt and nutmeg - mix with a fork or wisk
  6. Add flour mixture to bananas 1/3 at a time, mix until just combined with a wooden spoon or spatula . Fold in chocolate chips or nuts if using.
  7. bake in hot oven - loaf 50 - 55 minutes, mini muffins 15 - 18 minutes.
  8. Let cool in pan for 5 minutes then turn out onto wire rack to cool thoroughly

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