Moist Banana Bread 香蕉蛋糕 Banana cake
Moist Banana Bread 香蕉蛋糕 Banana cake

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, moist banana bread 香蕉蛋糕 banana cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Take medium size ripe bananas
  2. Prepare sugar
  3. Take large egg ; room temperature
  4. Make ready unsalted butter ; melted
  5. Get cake flour
  6. Get baking powder
  7. Prepare tsb baking soda
  8. Take salt
  9. Prepare Pitch of ground cardamom (option)
  10. Get walnuts
  11. Prepare chocolate chips
Instructions to make Moist Banana Bread 香蕉蛋糕 Banana cake:
  1. Preheat the oven to 350F (180C)
  2. Pour wet ingredients to mashed banana and stir to combine
  3. In a big bowl, smash bananas
  4. In another bowl, combine sugar, egg, melted butter and stir well
  5. Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
  6. Add walnuts and chocolate chips. Mix well but do not over mix
  7. Pour the batter into the 9"x5" loaf pan
  8. Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean

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