Banana Nut Bread
Banana Nut Bread

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana nut bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Banana Nut Bread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Banana Nut Bread is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook banana nut bread using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banana Nut Bread:
  1. Prepare All purpose flour
  2. Take Baking soda
  3. Make ready Salt
  4. Get Eggs, room temperature
  5. Take Pure vanilla extract
  6. Take Unsalted butter, room temperature
  7. Get Sugar
  8. Prepare Very ripe bananas, mashed with a fork
  9. Take Walnuts (optional)
Instructions to make Banana Nut Bread:
  1. Preheat your oven to 350°F. Grease and flour your loaf pan.
  2. Sift flour, baking soda, and salt into a a bowl and set aside.
  3. In a separate bowl, whisk eggs and vanilla together and set aside.
  4. Cream butter and sugar with either a stand mixer or hand mixer until light and fluffy.
  5. Gradually add egg mixture into butter while mixing until incorporated. Add mashed bananas.
  6. With a rubber spatula mix in flour mixture until just combined.
  7. Fold in walnuts and pour into your prepared loaf pans.
  8. If you like your crust a bit crisper you can top with sliced bananas and a sprinkling of granulated sugar.
  9. Bake for about 55 mins. Loaf is done when a toothpick inserted into the middle comes out clean.

So that’s going to wrap it up with this special food banana nut bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!