Moist Banana-Pecan Bread
Moist Banana-Pecan Bread

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, moist banana-pecan bread. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Moist Banana-Pecan Bread is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Moist Banana-Pecan Bread is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have moist banana-pecan bread using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Moist Banana-Pecan Bread:
  1. Get greased bread loaf pan
  2. Prepare toasted pecan peices
  3. Get granulated sugar
  4. Prepare packed brown sugar
  5. Take eggs
  6. Make ready pure vanilla extract
  7. Get lemon juice
  8. Take vegetable oil
  9. Prepare medium sized very ripe bananas(mashed)
  10. Get sour cream
  11. Make ready all-purpose flour
  12. Take ground cinnamon
  13. Make ready baking soda
  14. Get table salt
Steps to make Moist Banana-Pecan Bread:
  1. Sift together flour, cinnamon, baking soda and salt. Set aside.
  2. Toast pecan pieces in a dry skillet 3-5 minute's until fragrant. Set aside.
  3. In a medium size bowl, mash bananas up and set aside.
  4. Beat together eggs,sugar,vanilla and lemon juice until light and airy. I use a stand mixer. Drizzle in vegetable oil at the end, until well incorporated. Add mashed up bananas and sour cream. Mix briefly.
  5. Fold in dry ingredients and toasted pecan prices until mixture just comes together.
  6. Pour into a prepared bread loaf pan. Bake at 350°F for 55-60 minutes. Bread will be done when a wooden toothpick inserted in the middle, comes out clean.
  7. Store bread tightly wrapped in plastic wrap. Always tastes better the next day, but never makes it that long. Also makes great muffins as well.Enjoy!

So that’s going to wrap it up for this exceptional food moist banana-pecan bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!