Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, egg-free, dairy-free banana bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Egg-free, Dairy-free Banana Bread is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Egg-free, Dairy-free Banana Bread is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook egg-free, dairy-free banana bread using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Egg-free, Dairy-free Banana Bread:
- Get bananas
- Take unflavored oil (Carnola oil, Sunflower seed oil, ect)
- Take soy milk
- Take sugar
- Get all-purpose flour
- Take baking powder
- Get chopped walnuts (or your favourite nuts)
- Prepare dried fruit (optional, I used slice apple)
Steps to make Egg-free, Dairy-free Banana Bread:
- Mash 3 bananas and slice 1 banana
- Mix mashed banana with oil, soy milk and sugar
- Sieve in the flour and baking powder. Stir everything together with rubber spatula.
- Add sliced banana, nuts and dried frite.
- Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes.
- Keep the banana bread 24hr before serve for better taste.
So that is going to wrap it up with this special food egg-free, dairy-free banana bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
