Millet banana bread
Millet banana bread

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, millet banana bread. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Millet banana bread is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Millet banana bread is something which I have loved my whole life. They’re fine and they look wonderful.

I had seen millet in a few banana recipes lately and thought it seemed like a great texture pair. I exercised unusual restraint by not adding chocolate chips to this bread (as I think all bread should. This vegan whole-wheat banana bread gets its crackly texture from healthy millet and makes the perfect breakfast or mid-afternoon.

To begin with this recipe, we have to first prepare a few components. You can have millet banana bread using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Millet banana bread:
  1. Take 2 cups millets flour
  2. Prepare 1 cup all purpose flour
  3. Make ready 5 ripped banana (mashed)
  4. Take 4 tablespoon honey
  5. Make ready 2 tablespoon sugar
  6. Prepare 3 teaspoon baking soda
  7. Take 2 tablespoon flaxseed (powder)
  8. Take 1 egg
  9. Get 1 apple (blend into apple sauce)
  10. Prepare 1 cup chopped almonds
  11. Make ready 100 g butter (melted)
  12. Make ready 1 teaspoon salt or to your taste
  13. Prepare 1 pinch orange zeste
  14. Make ready 1 teaspoon rose water(optional) or vanilla, I prefer rose water
  15. Take 1 pinch nutmeg

Remove millet from the heat and mash two ripe bananas. Stir the bananas into the millet and pour into warmed bowls. Organic Millet Flour,Brown Rice Flour,Water ,Banana,Walnuts, Aluminum Free Baking Powder (Sodium Acid Pyrophophate,Soduim Bicarbonate,Potato Starch. The crackle comes from uncooked millet, a seed that can be cooked like a grain in pilafs, but here is left crunchy.

Steps to make Millet banana bread:
  1. Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan.
  2. Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar.
  3. Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla
  4. Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean
  5. Let it cools of then cut it into 12 pieces and serve it with tea.

It's sold in health food, speciality stores and many larger ones. Banana millet bread: Millet grains are often added to baked goods, like a muffin or bread recipe, to add flavor and texture. Toast millet seeds in a pan for several minutes. This Mexican banana bread is a healthy, dairy-free banana bread recipe with the addictive crunch of millet seeds and loads of melty chocolate chips. A healthy bread which is made from ragi and whole wheat flour.

So that is going to wrap it up with this special food millet banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!