Banana Bread
Banana Bread

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Banana Bread is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Banana Bread is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook banana bread using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:
  1. Prepare melted coconut oil (or extra-virgin olive oil)
  2. Take honey (or maple syrup)
  3. Make ready eggs
  4. Get mashed ripe bananas (about 1 cup)
  5. Take milk
  6. Get baking SODA
  7. Take vanilla extract
  8. Get salt
  9. Take ground cinnamon
  10. Make ready & 3/4 cups (224 grams) flour
Instructions to make Banana Bread:
  1. Preheat the oven to 325F/165C. Grease a loaf pan and set aside.
  2. In a large bowl, beat the coconut (or olive) oil (1/3 cup) and honey (1/2 cup) together using a whisk. Add 2 eggs and beat again, then whisk in the mashed bananas (1 cup) and milk (1/4 cup).
  3. Add 1 tsp baking soda, 1 tsp vanilla extract, a pinch of salt and 1/2 tsp of cinnamon. Whisk to blend, then using a big spoon stir in 1 & 3/4 cups of flour. Mix just until combined, it’s ok if there are some lumps.
  4. Transfer the batter into the greased loaf pan. Sprinkle with a bit of ground cinnamon.
  5. Baking time is about 55 minutes, but keep checking the cake before. In case the top starts to burn cover it with aluminium foil. The bread will be ready when a toothpick inserted into the center comes out clean. Let the bread for 5 more minutes in the switched-off oven, then transfer to a wire rack to cool for 30 more minutes.

So that’s going to wrap it up for this exceptional food banana bread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!