Banana Bread with Almonds
Banana Bread with Almonds

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, banana bread with almonds. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This almond flour banana bread emerges from the oven with a gorgeous dark crust. Fragrant and comforting, this paleo almond flour banana bread is just perfect as a tasty breakfast or a filling snack. Triple Chocolate Banana BreadCrazy For Crust.

Banana Bread with Almonds is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Banana Bread with Almonds is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook banana bread with almonds using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread with Almonds:
  1. Make ready 250 g self-raising flour
  2. Get 3 very ripe bananas
  3. Make ready 2 Tbsp apple juice
  4. Take 125 g unsalted butter
  5. Make ready 2 eggs
  6. Prepare 1/2 tsp cinnamon
  7. Prepare 2 Tbsp honey or sugar
  8. Make ready 50 g sliced almonds

This post may contain affiliate links. In most cases, my recipes came about simply from my own desire to eat something- for instance, this vegan almond flour banana bread. This chopped almond banana bread is sweet, moist, and of course very cake like. It makes use of left-over bananas, and satisfies everyone's sweet tooth.

Steps to make Banana Bread with Almonds:
  1. Preheat oven to 180°C/350°F/Gas 4. Grease your loaf tin with a little oil then dust the sides lightly with some flour.
  2. Mash the bananas in a bowl. Leave a few small chunks. Add the apple juice and stir in.
  3. In a separate large bowl, beat the butter until it's soft and creamy. Add one egg and beat it in very well. Add the next egg and do the same.
  4. Add the flour, cinnamon, honey/sugar, and banana mixture to the eggs and butter. Fold everything together but don't over mix.
  5. Pour the batter into the loaf tin and bake in the preheated oven for 40 minutes, or until golden brown and cooked through (it could take up to 60 minutes depending on your oven).
  6. Check if it's done by sticking a skewer in the center for a couple seconds. If it comes out clean, it's done! If not, bake it another few minutes until done.
  7. Remove the loaf onto a wire rack and let it cool for 15 minutes. Then remove it from the tin and let it finish cooling all the way.

Smooth Batter filled with almonds evenly divided over two lined loaf pans. A perfect slice of banana bread with almonds. I love the texture and taste of this Banana Bread recipe. I have reduced the amount of butter and sugar to make it a "healthier" banana bread. The banana bread is delicious with loads of banana flavor and almonds.

So that is going to wrap it up for this exceptional food banana bread with almonds recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!