Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick and easy homemade banana bread. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Quick And Easy Homemade Banana Bread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Quick And Easy Homemade Banana Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have quick and easy homemade banana bread using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick And Easy Homemade Banana Bread:
- Make ready Very ripe bananas, peeled
- Get Melted butter
- Make ready Sugar
- Prepare Egg,beaten
- Prepare Vanilla extract
- Get Baking soda
- Make ready Salt
- Take All-purpose flour
Instructions to make Quick And Easy Homemade Banana Bread:
- Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
- In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.
- Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
- Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean.
- Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)
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